The financial side of things: you’ll receive an attractive salary in accordance with the Collective labour agreement for the hotel, restaurant and café industry and related industries (Horeca CAO), collective health insurance with VGZ, and join a good pension scheme.You have a good command of both Dutch and English.Must be able to communicate effectively and listen attentively to supervisors, other team members, vendors and guests. You’re able to demonstrate good personal presentation (both in appearance and by way of your customer interaction skills) and have a strong customer service mindset. Assists the Sous Chef in maintaining security and safety in the kitchen.You have work experience in a similar role.Multi-taskers with an interest in gastronomy. You support the Executive Chef in various projects to improve processes in the kitchen. and responsibilities As a Sous Chef you get the best out of your team members and provide a culinary experience for every guest. It’s important that you’re flexible.ĭo you have the right ingredients for this job? Graanmarkt 13 is looking for a sous chef, a chef de partie and skilled waiters to join the restaurant team. 7 Vacatures: executive sous chef in de regio hem. Working hours are flexible, and you may also work at the weekend.
The breakfast shift starts between 5:30 AM and 6:00 AM, and the role is for 38 hours per week (part-time is also negotiable). Senior Chef de Partie/Sous Chef new Chefs warehouse at Maison Franschhoek Franschhoek, Western Cape R12 000 a month Full-time Senior Sous Chef Grass Owl Midrand, Gauteng R15 000 - R20 000 a month Full-time Responsive employer Ensure daily store operational requirements are met. You pull out all the stops to make sure guests enjoy their breakfast!īreakfast is served between 6:30 AM and 3:00 PM. In cooperation with the chef, you’re responsible for laying out the breakfast buffet and setting and clearing tables. You welcome the guests and make sure they have everything they need during breakfast. Algemene informatie The job: this is your mission as a breakfast attendant!